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Tree · Perche, France

Une Ferme du Perche

A family micro farm in the Perche · 50 tonnes of organic vegetables on under a hectare

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Une Ferme du Perche is a family-run organic micro farm at La Forêt Réveillon in the Perche, Normandy. Using small-scale market gardening methods developed by Jean-Martin Fortier, it grows more than 50 tonnes of organic vegetables and fruit on less than a hectare, aiming to feed its community while supporting biodiversity.

The farm describes its work as agroecological. It sells at markets around the Perche and through a grocery in Paris, supplies a number of restaurants, and runs training courses on site.

What they offer

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  • On-farm training courses in market gardening
  • Organic vegetables at local markets

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